Quick and Savory 15-Minute Steak and Arugula Wraps

Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes

Table of Contents

Looking for a meal that combines convenience with flavor? These 15-Minute Steak and Arugula Wraps are perfect for busy nights when you crave something satisfying yet quick to prepare. With tender steak and fresh arugula wrapped in a soft tortilla, this recipe delivers on taste without spending hours in the kitchen.

Imagine biting into a wrap filled with juicy steak, peppery arugula, and a zesty sauce that ties everything together. In just 15 minutes, you can create a dish that’s not only hearty but also bursting with freshness. Ideal for a weeknight dinner or a light lunch, these wraps are a delightful way to enjoy quality ingredients in a fast format.

15-Minute Steak and Arugula Wrap Recipe

These wraps are a perfect blend of tender steak and vibrant arugula, creating a delightful balance of flavors. The refreshing crunch of arugula complements the savory steak beautifully, making each bite a satisfying experience.

Ingredients

2 steaks (flank or sirloin), cooked to your liking and sliced
4 large tortillas
2 cups fresh arugula
1/2 cup cherry tomatoes, halved
1/4 cup feta cheese, crumbled
1/4 cup balsamic vinaigrette or your favorite dressing
Salt and pepper to taste

Instructions

Prep the Ingredients: Cook the steaks to your preference, then let them rest before slicing thinly against the grain.
Assemble the Wraps: Lay out the tortillas and evenly distribute the arugula, sliced steak, cherry tomatoes, and feta cheese on each tortilla.
Drizzle with Dressing: Add a splash of balsamic vinaigrette over the fillings, and season with salt and pepper.
Wrap it Up: Roll the tortillas tightly to enclose the ingredients, then slice them in half to serve.