Quick and Flavorful 15-Minute Margarita Flatbread Pizza

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Are you in the mood for a delicious pizza but short on time? This 15-Minute Margarita Flatbread Pizza is the perfect solution! It’s the ideal blend of crispy flatbread, fresh tomatoes, basil, and melty mozzarella, creating a delightful dish that will satisfy your cravings without requiring hours in the kitchen.

Imagine biting into a warm, cheesy pizza topped with vibrant flavors in just 15 minutes. This recipe is perfect for busy weeknights or impromptu gatherings, allowing you to whip up a crowd-pleaser in no time. With minimal effort and maximum flavor, your friends and family will be asking for seconds!

15-Minute Margarita Flatbread Pizza Recipe

This quick flatbread pizza is a delightful combination of crispy flatbread, fresh mozzarella, juicy tomatoes, and aromatic basil. It’s light, refreshing, and bursting with flavor, making it an ideal meal for any time of the day.

Ingredients

  • 2 pieces of flatbread
  • 1 cup fresh mozzarella cheese, sliced or shredded
  • 1 cup cherry tomatoes, halved
  • 1/4 cup fresh basil leaves, torn
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • Balsamic glaze for drizzling (optional)

Instructions

  1. Preheat the Oven: Begin by preheating your oven to 400°F (200°C).
  2. Prepare the Flatbread: Place the flatbreads on a baking sheet. Brush them lightly with olive oil to enhance crispiness.
  3. Add the Toppings: Evenly distribute the mozzarella cheese over the flatbreads, followed by the halved cherry tomatoes. Season with salt and pepper.
  4. Bake: Place the baking sheet in the oven and bake for about 10 minutes, or until the cheese is bubbly and the flatbread is golden brown.
  5. Finish with Freshness: Once out of the oven, top the pizzas with torn basil leaves and a drizzle of balsamic glaze if desired.
  6. Slice and Serve: Cut the flatbread pizzas into wedges and enjoy your delicious 15-Minute Margarita Flatbread Pizza!

Cook and Prep Times

  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Servings: 2 pizzas
  • Calories: 350kcal
  • Fat: 18g
  • Protein: 16g
  • Carbohydrates: 36g

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