If you’re looking for a dessert that’s guaranteed to impress, this chocolate icebox cake is the one for you. It’s an effortless yet elegant treat that combines layers of creamy chocolate and crisp cookies, coming together to create a dessert that is as beautiful as it is delicious.
This cake is the epitome of indulgence, with rich chocolate flavors and a smooth, velvety texture. Perfect for summer gatherings or any occasion where you want to wow your guests without spending hours in the kitchen.
One of the best things about this chocolate icebox cake is that it requires no baking! Just layer the ingredients, refrigerate, and let the flavors meld together for a dreamy dessert that will have everyone coming back for seconds.
The Perfect No-Bake Chocolate Dessert
This chocolate icebox cake is a luscious dessert featuring layers of chocolate pudding and whipped cream, sandwiched between crunchy chocolate wafer cookies. Each bite is a delightful mix of flavors and textures, making it a crowd-pleaser.
The taste is rich and satisfying, with deep chocolate notes balanced by the lightness of whipped cream. It’s a dessert that both chocolate lovers and casual eaters will appreciate.
Ingredients
- 2 cups heavy whipping cream, chilled
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups chocolate pudding (homemade or store-bought)
- 1 package chocolate wafer cookies
- Chocolate shavings or cocoa powder for garnish (optional)
Instructions
- Whip the Cream: In a large mixing bowl, combine the heavy whipping cream, powdered sugar, and vanilla extract. Whip the mixture until soft peaks form.
- Layer the Ingredients: In a rectangular dish, spread a layer of chocolate pudding on the bottom. Place a layer of chocolate wafer cookies over the pudding, followed by a layer of whipped cream. Repeat the layers until all ingredients are used, finishing with a layer of whipped cream on top.
- Chill: Cover the dish with plastic wrap and refrigerate for at least 4 hours or overnight to allow the flavors to meld and the cookies to soften.
- Garnish and Serve: Before serving, garnish with chocolate shavings or a dusting of cocoa powder. Slice into squares and enjoy!
Cook and Prep Times
- Prep Time: 20 minutes
- Chill Time: 4 hours
- Total Time: 4 hours 20 minutes
- Servings: 8 servings
- Calories: 350 kcal
- Fat: 25g
- Protein: 4g
- Carbohydrates: 30g
