Quick and Cheesy Broccoli Rice Recipe

Looking for a speedy side dish that doesn’t skimp on flavor? This 15-Minute Cheesy Broccoli Rice is your answer! Perfect for busy weeknights or last-minute gatherings, this recipe combines tender broccoli with fluffy rice and gooey cheese for a delightful comfort dish. With just a handful of ingredients, you can whip up something that’s sure to impress.

In just 15 minutes, you can take common pantry staples and elevate them into a cheesy, satisfying dish that will have everyone asking for seconds. The vibrant green broccoli not only adds a pop of color but also packs a nutritious punch, making this a guilt-free indulgence.

Cheesy and comforting, this broccoli rice will quickly become a family favorite. Whether served alongside grilled chicken or as a standalone dish, it’s a versatile recipe that delivers on both taste and speed.

Quick and Easy Cheesy Broccoli Rice

This 15-Minute Cheesy Broccoli Rice is a creamy, savory delight that perfectly balances the freshness of broccoli with the richness of cheese. It’s a quick, hassle-free recipe that is both satisfying and nutritious, making it an ideal choice for a busy lifestyle.

Ingredients

  • 1 cup rice (uncooked, white or brown)
  • 2 cups broccoli florets (fresh or frozen)
  • 2 cups vegetable broth or water
  • 1 cup shredded cheddar cheese
  • 2 tablespoons butter
  • Salt and pepper to taste
  • 1/2 teaspoon garlic powder (optional)
  • 1/4 teaspoon onion powder (optional)

Instructions

  1. Cook the Rice: In a medium saucepan, combine rice and vegetable broth (or water). Bring to a boil, cover, and reduce heat to low. Cook according to package instructions until rice is tender.
  2. Prepare the Broccoli: If using fresh broccoli, steam or boil the florets until tender (about 3-5 minutes). For frozen broccoli, simply microwave until heated through.
  3. Combine Ingredients: Once the rice is cooked, stir in the butter, broccoli, garlic powder, onion powder, salt, and pepper. Mix well.
  4. Add Cheese: Remove from heat and add the shredded cheddar cheese. Stir until the cheese is melted and the mixture is creamy.
  5. Serve: Transfer to serving dishes and enjoy your quick and cheesy broccoli rice warm!

Cook and Prep Times

  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Servings: 4 servings
  • Calories: 220kcal
  • Fat: 10g
  • Protein: 8g
  • Carbohydrates: 28g
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