Quick and Delicious 15-Minute Shrimp Caesar Salad

Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes

Table of Contents

Looking for a meal that’s both refreshing and satisfying? This 15-Minute Shrimp Caesar Salad is the perfect solution for those busy weeknights when you want something quick yet delicious. With succulent shrimp and crisp romaine, it’s not just a salad; it’s an experience you won’t forget.

Imagine juicy shrimp tossed with crunchy greens and a creamy Caesar dressing, all ready in just 15 minutes. This isn’t just a salad; it’s a delightful combination of flavors that will have you coming back for seconds. Perfect for a light lunch or a quick dinner!

The Perfect 15-Minute Shrimp Caesar Salad

This 15-Minute Shrimp Caesar Salad is bursting with flavor and textures. The savory shrimp paired with the crisp romaine and rich Caesar dressing creates a fulfilling meal that’s light yet satisfying.

Ingredients

1 pound shrimp, peeled and deveined
4 cups romaine lettuce, chopped
1/2 cup Caesar dressing
1/4 cup grated Parmesan cheese
1 cup croutons
1 tablespoon olive oil
Salt and pepper to taste
Lemon wedges for serving

Instructions

Cook the Shrimp: In a skillet, heat olive oil over medium heat. Season the shrimp with salt and pepper, then add them to the skillet. Cook for about 2-3 minutes on each side until they turn pink and opaque.
Prepare the Salad: While the shrimp is cooking, in a large bowl, combine the chopped romaine lettuce, Caesar dressing, and half of the Parmesan cheese. Toss until well-coated.
Assemble: Once the shrimp are cooked, add them to the salad mixture along with croutons. Toss gently to combine.
Serve: Divide the salad among plates, sprinkle the remaining Parmesan cheese on top, and serve with lemon wedges.