Quick and Spicy 15-Minute Buffalo Chicken Wraps

If you’re looking for a meal that combines speed and flavor, look no further than these 15-Minute Buffalo Chicken Wraps. In just a quarter of an hour, you can whip up a satisfying dish that packs a punch with every bite. Perfect for busy weeknights or last-minute lunches, these wraps are sure to become a staple in your kitchen.

Imagine biting into a warm wrap filled with spicy buffalo chicken, crisp lettuce, and creamy ranch dressing. It’s the kind of meal that satisfies your hunger and your taste buds, all in one go. Whether you’re feeding a crowd or just yourself, these wraps are quick, easy, and downright delicious.

Easy and Fast Buffalo Chicken Wraps

These 15-Minute Buffalo Chicken Wraps are a delightful combination of tender chicken tossed in spicy buffalo sauce, wrapped with fresh veggies and creamy ranch dressing. The result is a wrap that is zesty, crunchy, and perfect for on-the-go meals.

Ingredients

  • 2 cups cooked chicken, shredded
  • 1/4 cup buffalo sauce
  • 4 large tortillas
  • 1 cup lettuce, shredded
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup ranch dressing
  • 1/4 cup shredded cheese (optional)
  • Salt and pepper to taste

Instructions

  1. Mix Chicken with Sauce: In a bowl, combine the shredded chicken with buffalo sauce and mix well until the chicken is fully coated.
  2. Prepare Tortillas: Lay the tortillas flat on a clean surface.
  3. Assemble Wraps: On each tortilla, spread a spoonful of ranch dressing, then layer with buffalo chicken, shredded lettuce, cherry tomatoes, and cheese if using.
  4. Wrap It Up: Fold in the sides of the tortilla and roll it up tightly from the bottom to secure the filling.
  5. Serve: Slice the wraps in half and serve with additional ranch dressing for dipping if desired.

Cook and Prep Times

  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Servings: 4 wraps
  • Calories: 350kcal
  • Fat: 18g
  • Protein: 25g
  • Carbohydrates: 30g
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