If you’re a fan of campfire treats, then these S’mores brownies might just become your new favorite dessert. Imagine sinking your teeth into a fudgy brownie topped with gooey marshmallows, rich chocolate, and crunchy graham crackers. It’s a nostalgic treat that brings the essence of summer campfires right into your kitchen, and it’s perfect for sharing with friends and family.
These brownies are not just any dessert; they’re a delightful combination of textures and flavors. The base is a dense and chocolatey brownie, while the topping adds a sweet and toasted marshmallow layer, all held together with crispy bits of graham crackers. It’s a match made in dessert heaven!
The Ultimate S’mores Brownies
These S’mores brownies are a luscious treat that harmoniously combines the rich taste of chocolate brownies with the sweet, toasty flavor of s’mores. Each bite is gooey, chewy, and packed with flavor, making it an irresistible dessert for any occasion.
Ingredients
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1/2 teaspoon salt
- 1 cup semi-sweet chocolate chips
- 2 cups mini marshmallows
- 1 cup crushed graham crackers
- 1/2 cup chocolate chips for topping
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- Make the Brownie Batter: In a saucepan, melt the butter over low heat. Remove from heat and stir in sugar, eggs, and vanilla until well combined. Mix in flour, cocoa powder, and salt until just combined. Fold in the chocolate chips.
- Bake the Brownies: Pour the brownie batter into the prepared baking pan and spread evenly. Bake for 25-30 minutes or until a toothpick inserted into the center comes out with a few crumbs.
- Add the Toppings: Remove the brownies from the oven and immediately sprinkle the mini marshmallows and crushed graham crackers on top. Drizzle with additional chocolate chips.
- Broil for Toasting: Place the brownies under the broiler for 1-2 minutes, just until the marshmallows are golden brown. Keep a close eye on them to avoid burning!
- Cool and Serve: Allow the brownies to cool in the pan before cutting them into squares. Enjoy your delicious S’mores brownies with friends and family!
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Servings: 12 brownies
- Calories: 350kcal
- Fat: 20g
- Protein: 4g
- Carbohydrates: 40g
