If you’re looking for a delightful snack or a perfect party appetizer, these Pimento Cheese Sandwiches are sure to hit the spot. This recipe brings together creamy, tangy pimento cheese spread between slices of bread, making it a favorite among many. Whether you’re hosting a gathering or simply enjoying a quiet afternoon, these sandwiches are a simple yet satisfying treat.
Imagine a crisp bite unveiling a rich and cheesy filling, complemented by a hint of heat from the pimentos. These sandwiches are not only delicious but also incredibly easy to make, requiring minimal effort yet packing a flavorful punch. Perfect for luncheons or picnics, Pimento Cheese Sandwiches will impress your guests and satisfy your cravings.
Deliciously Simple Pimento Cheese Sandwiches
These Pimento Cheese Sandwiches feature a creamy and tangy spread made from sharp cheddar cheese, mayo, and pimentos. The combination is smooth, slightly spicy, and utterly addictive, making each bite a delightful experience.
Ingredients
- 8 ounces sharp cheddar cheese, grated
- 4 ounces cream cheese, softened
- 1/2 cup mayonnaise
- 1/4 cup jarred pimentos, drained and chopped
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- 1/4 teaspoon cayenne pepper (optional for extra heat)
- Salt and pepper to taste
- 8 slices of bread (white, wheat, or your choice)
- Butter for spreading (optional)
Instructions
- Make the Pimento Cheese Spread: In a mixing bowl, combine the grated cheddar cheese, cream cheese, mayonnaise, chopped pimentos, Worcestershire sauce, garlic powder, cayenne pepper, salt, and pepper. Mix until all ingredients are well combined and creamy.
- Assemble the Sandwiches: Spread a generous amount of the pimento cheese mixture on one slice of bread. Top with another slice to form a sandwich. Repeat with the remaining slices.
- Optional Buttering: If desired, you can spread a thin layer of butter on the outside of each sandwich for a golden crust.
- Toast or Grill: Heat a skillet over medium heat. Place the sandwiches in the skillet and cook for 2-3 minutes on each side until golden brown. For a healthier option, you can simply enjoy them cold.
- Serve: Cut the sandwiches into quarters or halves, and serve immediately. Enjoy your delightful Pimento Cheese Sandwiches!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Total Time: 16 minutes
- Servings: 4 sandwiches
- Calories: 320kcal
- Fat: 25g
- Protein: 10g
- Carbohydrates: 18g
