Indulge in the ultimate cookie experience with these Chocolate Monster Cookies. They’re not just any cookies; they’re a delightful concoction of chocolate, oats, and a variety of mix-ins that will leave you wanting more. Imagine biting into a soft, chewy cookie filled with chunks of chocolate and sweet surprises. Perfect for any occasion, they’re a crowd-pleaser that will impress kids and adults alike.
These cookies are a true testament to the phrase ‘more is more.’ With a mix of chocolate chips, M&M’s, and oats, each bite delivers a satisfying burst of flavor. Whether you need a sweet treat for a party or just a little pick-me-up in your day, these cookies have got you covered.
The Ultimate Chocolate Monster Cookies
These Chocolate Monster Cookies are rich, chewy, and packed with an explosion of flavors. The delightful combination of chocolate and oats provides a satisfying texture that’s simply irresistible. Each cookie has a crispy edge and a soft, gooey center, making them perfect for dunking in milk or enjoying on their own.
Ingredients
- 1 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3 cups old-fashioned rolled oats
- 1 cup chocolate chips
- 1 cup M&M’s or similar candy
- 1/2 cup chopped nuts (optional)
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Mix Wet Ingredients: In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy. Add the eggs one at a time, followed by the vanilla extract, mixing well after each addition.
- Combine Dry Ingredients: In another bowl, whisk together the flour, baking soda, and salt. Gradually add this dry mixture to the wet ingredients until just combined.
- Add Remaining Ingredients: Stir in the oats, chocolate chips, M&M’s, and nuts (if using) until evenly distributed throughout the dough.
- Scoop and Bake: Drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart. Bake for 10-12 minutes, or until the edges are lightly golden but the centers remain soft.
- Cool and Enjoy: Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Enjoy your delicious Chocolate Monster Cookies!
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Servings: 24 cookies
- Calories: 210kcal
- Fat: 10g
- Protein: 2g
- Carbohydrates: 30g
