Looking for a quick and delicious meal? These 15-Minute Zesty Shrimp Lettuce Wraps are here to save your day! Perfect for a light lunch or a refreshing dinner, this recipe brings a burst of flavor in no time. With a tantalizing combination of zesty shrimp and crisp lettuce, it’s a dish you can whip up when you’re short on time but still want something satisfying.
Imagine juicy shrimp tossed in a zesty sauce, all wrapped in cool lettuce leaves. That’s what these 15-Minute Zesty Shrimp Lettuce Wraps offer. They’re not just tasty; they’re also healthy, making them a great option for anyone looking to eat lighter without sacrificing flavor.
Quick and Easy Shrimp Lettuce Wraps
These shrimp lettuce wraps are a delightful blend of savory and tangy flavors, thanks to the zesty dressing that coats the shrimp. Each bite is refreshing, with the crunch of lettuce perfectly complementing the tender shrimp.
Ingredients
- 1 pound shrimp, peeled and deveined
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 tablespoon soy sauce
- 1 tablespoon lime juice
- 1 teaspoon honey
- 1 cup shredded carrots
- 1 red bell pepper, thinly sliced
- 1 head of iceberg or butter lettuce, leaves separated
- Fresh cilantro for garnish
- Chili flakes to taste (optional)
Instructions
- Sauté Shrimp: In a skillet, heat olive oil over medium heat. Add minced garlic and sauté for 30 seconds until fragrant. Toss in the shrimp and cook for 2-3 minutes until they turn pink and opaque.
- Add Flavor: Stir in soy sauce, lime juice, and honey. Cook for an additional minute until the shrimp are well-coated in the zesty sauce.
- Assemble Wraps: To serve, place a few shrimp in each lettuce leaf. Top with shredded carrots and red bell pepper slices.
- Garnish: Sprinkle fresh cilantro on top and add chili flakes if you like some heat.
- Serve: Enjoy your zesty shrimp lettuce wraps immediately as a refreshing meal or appetizer.
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Servings: 4 wraps
- Calories: 180kcal
- Fat: 7g
- Protein: 20g
- Carbohydrates: 10g
